Firepot Chicken Keema Curry

550kcal / 400ml Hot Water / 15 min wait time / Gluten Free / Lactose Free
Weighs 148g
Code: SS221052
  • £7.49
  • (Delivery from £1.49 )
+ In Stock Now   |   Usually dispatched within 24 hours

An authentic Indian curry made from minced chicken slow-cooked with aromatic spices and curry leaves in a fresh tomato sauce. Served with turmeric rice.


We spent eighteen months developing our Chicken Keema Curry, refining our recipe to make a curry that is neither too oily, too spicy, nor overpowering. We use a handful of whole spices to keep the flavours balanced including complex cardamom, earthy coriander, rich cumin and fennel leaves. With a rounded warmth and subtle sweetness, this is a comforting meal for a cold night.


FIREPOT use high-quality natural ingredients and slow cook them in small batches. There is no freeze-drying involved, no preservatives, and no ingredients you won't recognise. And not only does their food taste good, but it’s exactly what you need to fuel any adventure. Nutritious, delicious and simple to make.

- Reviewed by BasecampGear



  • Basmati Rice (35%), Tomatoes, Chicken Breast (20%), Onion, Red Chillies, Garlic, Rapeseed Oil, Coriander, Cumin, Cardamom, Fennel Seed, Curry Leaves, Salt, Cayenne Pepper, Turmeric, Citric Acid.


  • None
Typical Values Regular Serving - 135g
Packet weight 148g
Energy kcal 550
Fat 5.6g
of which saturates 1g
Carbohydrate 75g
of which sugars 12g
Fibre 6.9g
Protein 50g
Salt 2.7g
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